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Desertification Combat And Food Safety: The Added Value Of Camel Producers (Nato Science Series I: Life and Behavioural Sciences) | |||||
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Rok: 2005 AnotaceThe book presents recent studies on camel and desert sciences achieved by Central Asian and NATO countries. It insists on the new trends in sciences and development of camel rearing with the aim to highlight the eminent role of camel producers for the improvement of desert productivity. The book includes topics on selection breeding, camel keeping, productiveness, products and health. The publication of those recent results in the camel sciences field contributes to the development of camel production as a part of the desert production and hopefully, to the change of camel status in desert, to be considered as a productive animal rather than a desert ship.IOS Press is an international science, technical and medical publisher of high-quality books for academics, scientists, and professionals in all fields. Some of the areas we publish in: -Biomedicine -Oncology -Artificial intelligence -Databases and information systems -Maritime engineering -Nanotechnology -Geoengineering -All aspects of physics -E-governance -E-commerce -The knowledge economy -Urban studies -Arms control -Understanding and responding to terrorism -Medical informatics -Computer Sciences Dostupné zdroje
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