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Diversification in Inland Finfish Aquaculture :abstract book : May 16-18, 2011, Písek, Czech Republic
Rok: [2011]
ISBN: 9788087437148
NKP-CNB: cnb002189781
OCLC Number: (OCoLC)741403635
OKCZID: 110931562
Vydání: Ed. 1st
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Citace (dle ČSN ISO 690):
Diversification in Inland Finfish Aquaculture: abstract book : May 16-18, 2011, Písek, Czech Republic. Ed. 1st. Editor Tomáš POLICAR, editor Martin BLÁHA. Vodňany: University of South Bohemia České Budějovice, Faculty of Fisheries and Protection of
Anotace
The Belgian Aquaculture industry can be described as very small, nevertheless fi sh consumption is increasing, partially thanks to the positive image fi sh has as a healthy food source. The world aquaculture production has increased rapidly to respond to these demands for fish and seafood, but local production in Belgium did not follow this expansion, probably because there is the doubt if aquaculture has an economic future in Belgium. Therefore the European Interreg project “AQUAVLAN” has been set up in 2009 to determine which could be the possibilities for an economic viable and sustainable aquaculture in Flanders and Holland. As a partner in this project the Flemish University College, KaHo Sint-Lieven, has opened the Aquaculture Education and Research Facilities (AQUA-ERF) to do research concerning aquaculture, to give formation to their students and external people and to be a reference point and support group for starting fish farmers. To avoid competition with the increasing and cheaper import and to diversify the finfish supply on the Flemish table market, the AQUA-ERF started to work with the culture of burbot (Lota lota). This fish, the only fresh water member of the cod family, has a very good reputation in Scandinavia and Eastern-Europe because of his tasty white fi llet. Although in Flanders the burbot has disappeared from the rivers and therefore from the table, it was consumed frequently in the past and a recent taste panel of consumers accredited it with high scores. The current status on the aquaculture production of burbot shows a limited production based on pond culture, with the weaning of larvae being a bottleneck. Currently, trials are running to adjust the weaning strategy but also to optimize the grow out of burbot, investigating the infl uences of diff erent feed compositions and temperature. Considering the sustainability concept, the AQUA-ERF is 100% based on recirculation technology.
Zdroj anotace: OKCZ - ANOTACE Z WEBU
